Al_ Jabal Bakery delivers classic flavours and original combinations to the neighbourhoods and beyond, with a good selection of Manakish, Kaak and other pasties. They catered Lebanese cuisine for every occasion, from birthdays to weeding you name it and they done it. Prepared fresh every day at their bakery in Acton, using only the finest ingredients. The most authentic, freshest, and tastiest Mediterranean food in London. For more than 20 years they have made a strong commitment and proud to keep it that way. The staffs are friendly and surely will make you feel at home. Why not live the moment and see for yourself. Home sick then Al-Jabal Bakery is as close as you can get to home.
Mini flat bread falafel cocktail sandwiches
Deep fried ball, chickpeas, fava beans and spices
Kibbeh
Fried wheat balls with minced lamb
Cocktail pizza
Sfiha Baalbakiah
Spiced minced lamb pastries
Safiha cheese
Halloumi cheese
Cocktail spinach
Spinach, onion and lemon juice
Large spinach Sfiha
Spinach, onion and lemon juice
Lahem Bi Ajjin
Traditional cooked minced lab with tomato and spices
Manakeesh Jibneh
Halloumi cheese
Manakeesh Zaatar and Jibneh
Zaatar = Mix dried thyme, oregano, sesame seeds with olive oil
Warak Enab
Vine leaves filled with rice and minced meat
Kinghat
